DESCRIPTION
"Our commitment to sustainability and organic practices is reflected in our winemaking process. These grapes were carefully hand harvested and grown using only organic methods." Winemaker Notes
Tasting Notes - Lo-Fi Santa Barbara County Cabernet Franc is a carbonic red wine bursting with juicy red berries and cherries. Acid is zippy and tannins are soft. Sourced from two organic vineyards in Santa Barbara County. Hand-harvested, 100% whole cluster carbonic maceration. Suggested pairings include pasta and pizza. Serve chilled.
WINE TYPE
Cabernet Franc
COUNTRY
United States
REGION
Santa Barbara
VINTAGE
2024
